Cake is sliced in half. The middle filling is whipped cream with raspberries. It's also frosted with whipped cream, topped with raspberries and strawberries. They are glazed with some apricot jam thinned a bit with water. Posted by Hello

Comments

Popular posts from this blog

Iceberg Lettuce with Oyster Sauce 蠔油生菜

Whole wheat sandwich bread (Pullman loaf)

One of my favorite Cantonese desserts - mango, pomelo, and tapioca "soup" (楊枝甘露)